Lamb, Australian, imported, fresh, rack, roast, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, roasted (100.0g)
Category: Lamb, Veal, and Game Products
| Calories | 175.00 |
|---|---|
| Total Fat | 7.63 g |
| - Saturated | 3.54 g |
| - Monounsaturated | 3.09 g |
| - Polyunsaturated | 0.54 g |
| - Trans Fat | 0.42 g |
| Cholesterol | 97.00 mg |
| Total Carbohydrate | 0.00 g |
| Protein | 26.52 g |