Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted (100.0g)
Category: Lamb, Veal, and Game Products
| Calories | 190.00 |
|---|---|
| Total Fat | 8.35 g |
| - Saturated | 3.22 g |
| - Monounsaturated | 3.23 g |
| - Polyunsaturated | 0.55 g |
| - Trans Fat | 0.41 g |
| Cholesterol | 107.00 mg |
| Total Carbohydrate | 0.00 g |
| Protein | 28.60 g |