Lamb, Australian, imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, cooked, roasted (100.0g)
Category: Lamb, Veal, and Game Products
| Calories | 182.00 |
|---|---|
| Total Fat | 7.27 g |
| - Saturated | 2.92 g |
| - Monounsaturated | 3.02 g |
| - Polyunsaturated | 0.35 g |
| Cholesterol | 83.00 mg |
| Total Carbohydrate | 0.00 g |
| Protein | 27.18 g |