Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, cooked, braised (100.0g)
Category: Lamb, Veal, and Game Products
| Calories | 165.00 |
|---|---|
| Total Fat | 5.22 g |
| - Saturated | 1.88 g |
| - Monounsaturated | 2.34 g |
| - Polyunsaturated | 0.29 g |
| Cholesterol | 92.00 mg |
| Total Carbohydrate | 0.00 g |
| Protein | 27.50 g |