Veal, breast, point half, boneless, separable lean and fat, cooked, braised (100.0g)
Category: Lamb, Veal, and Game Products
| Calories | 248.00 |
|---|---|
| Total Fat | 14.16 g |
| - Saturated | 5.49 g |
| - Monounsaturated | 6.70 g |
| - Polyunsaturated | 1.00 g |
| Cholesterol | 114.00 mg |
| Total Carbohydrate | 0.00 g |
| Protein | 28.23 g |