Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, cooked, braised (100.0g)

Category: Lamb, Veal, and Game Products
Calories 342.00
Total Fat 24.03 g
- Saturated 11.50 g
- Monounsaturated 9.37 g
- Polyunsaturated 1.25 g
Cholesterol 123.00 mg
Total Carbohydrate 0.00 g
Protein 29.43 g

Fats and Fatty Acids

Protein and Aminocids

Carbohydrate

Vitamins

Minerals