Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted (100.0g)
Category: Lamb, Veal, and Game Products
| Calories | 242.00 |
|---|---|
| Total Fat | 14.42 g |
| - Saturated | 5.92 g |
| - Monounsaturated | 6.12 g |
| - Polyunsaturated | 1.02 g |
| Cholesterol | 92.00 mg |
| Total Carbohydrate | 0.00 g |
| Protein | 26.20 g |