Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled (100.0g)
Category: Lamb, Veal, and Game Products
| Calories | 278.00 |
|---|---|
| Total Fat | 19.26 g |
| - Saturated | 8.04 g |
| - Monounsaturated | 7.87 g |
| - Polyunsaturated | 1.58 g |
| Cholesterol | 97.00 mg |
| Total Carbohydrate | 0.00 g |
| Protein | 24.42 g |