Lamb, New Zealand, imported, tongue - swiss cut, cooked, soaked and simmered (100.0g)

Category: Lamb, Veal, and Game Products
Calories 272.00
Total Fat 22.04 g
- Saturated 7.34 g
- Monounsaturated 7.76 g
- Polyunsaturated 1.26 g
- Trans Fat 0.75 g
Cholesterol 126.00 mg
Total Carbohydrate 0.86 g
- Net Carbs 0.86 g
Protein 17.51 g

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