Lamb, Australian, imported, fresh, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised (100.0g)
Category: Lamb, Veal, and Game Products
| Calories | 236.00 |
|---|---|
| Total Fat | 14.44 g |
| - Saturated | 6.79 g |
| - Monounsaturated | 5.96 g |
| - Polyunsaturated | 0.60 g |
| Cholesterol | 91.00 mg |
| Total Carbohydrate | 0.00 g |
| Protein | 24.78 g |