Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled (100.0g)
Category: Lamb, Veal, and Game Products
| Calories | 268.00 |
|---|---|
| Total Fat | 18.39 g |
| - Saturated | 7.53 g |
| - Monounsaturated | 7.75 g |
| - Polyunsaturated | 1.34 g |
| Cholesterol | 95.00 mg |
| Total Carbohydrate | 0.00 g |
| Protein | 23.84 g |