Lamb, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted (100.0g)
Category: Lamb, Veal, and Game Products
| Calories | 217.00 |
|---|---|
| Total Fat | 11.40 g |
| - Saturated | 4.60 g |
| - Monounsaturated | 4.86 g |
| - Polyunsaturated | 0.80 g |
| Cholesterol | 90.00 mg |
| Total Carbohydrate | 0.00 g |
| Protein | 26.73 g |