Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted (100.0g)
Category: Lamb, Veal, and Game Products
| Calories | 180.00 |
|---|---|
| Total Fat | 6.67 g |
| - Saturated | 2.38 g |
| - Monounsaturated | 2.92 g |
| - Polyunsaturated | 0.44 g |
| Cholesterol | 87.00 mg |
| Total Carbohydrate | 0.00 g |
| Protein | 28.17 g |