Soy sauce made from hydrolyzed vegetable protein (100.0g)
Category: Legumes and Legume Products
| Calories | 60.00 |
|---|---|
| Total Fat | 0.51 g |
| - Saturated | 0.04 g |
| - Monounsaturated | 0.06 g |
| - Polyunsaturated | 0.15 g |
| Cholesterol | 0.00 mg |
| Total Carbohydrate | 7.84 g |
| - Dietary Fiber | 0.50 g |
| - Sugars | 1.30 g |
| - Net Carbs | 6.69 g |
| Protein | 7.00 g |