Soy sauce, reduced sodium, made from hydrolyzed vegetable protein (100.0g)
Category: Legumes and Legume Products
| Calories | 90.00 |
|---|---|
| Total Fat | 0.31 g |
| - Saturated | 0.02 g |
| - Monounsaturated | 0.03 g |
| - Polyunsaturated | 0.09 g |
| Cholesterol | 0.00 mg |
| Total Carbohydrate | 14.44 g |
| - Dietary Fiber | 0.30 g |
| - Sugars | 5.63 g |
| - Net Carbs | 11.325 g |
| Protein | 8.19 g |