Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled (100.0g)

Category: Beef Products
Calories 195.00
Total Fat 7.63 g
- Saturated 2.91 g
- Monounsaturated 3.05 g
- Polyunsaturated 0.29 g
Cholesterol 87.00 mg
Total Carbohydrate 0.00 g
Protein 29.58 g

Fats and Fatty Acids

Protein and Aminocids

Carbohydrate

Vitamins

Minerals