Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled (100.0g)

Category: Beef Products
Calories 234.00
Total Fat 12.71 g
- Saturated 4.93 g
- Monounsaturated 5.21 g
- Polyunsaturated 0.47 g
Cholesterol 92.00 mg
Total Carbohydrate 0.00 g
Protein 27.95 g

Fats and Fatty Acids

Protein and Aminocids

Carbohydrate

Vitamins

Minerals