Milk, buttermilk, fluid, cultured, reduced fat (100.0g)
Category: Dairy and Egg Products
| Calories | 56.00 |
|---|---|
| Total Fat | 2.00 g |
| - Saturated | 1.24 g |
| - Monounsaturated | 0.58 g |
| - Polyunsaturated | 0.07 g |
| Cholesterol | 8.00 mg |
| Total Carbohydrate | 5.30 g |
| - Sugars | 5.30 g |
| - Net Carbs | 2.65 g |
| Protein | 4.10 g |