Egg, whole, raw, frozen, pasteurized (Includes foods for USDA's Food Distribution Program) (100.0g)
Category: Dairy and Egg Products
| Calories | 147.00 |
|---|---|
| Total Fat | 9.95 g |
| - Saturated | 3.38 g |
| - Monounsaturated | 3.91 g |
| - Polyunsaturated | 1.89 g |
| - Trans Fat | 0.05 g |
| Cholesterol | 372.00 mg |
| Total Carbohydrate | 1.01 g |
| - Sugars | 0.25 g |
| - Net Carbs | 0.885 g |
| Protein | 12.33 g |